Bacon Wrapped Smokies With Brown Sugar and Butter
Key Ingredient: Lil' Smokies
Preparation: bake
Servings: 12
1 pound bacon, cut into thirds
1 pound Lil' Smokies
1/2 cup (1 stick) butter
2 cups brown sugar, firmly packed
Preheat oven to 375F. Wrap each smokie with 1 piece (1/3) bacon. Place in a single layer in 9x13-inch baking dish. Melt butter. Add 1 cup brown sugar. Blend together. Pour over smokies. Sprinkle remaining 1 cup brown sugar evenly over smokies.
Bake 15 to 20 minutes. Turn heat to 400F. for about 5 minutes or until bacon is crispy.
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